And I'm back with another healthy recipe! Who likes chocolate? ME!!! Sometimes I really crave it but have no chocolate on hand ... So I just make things like no-bake, flourless brownies! ^_^
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Pitted dates, Walnuts, Cocoa powder, Coconut oil, Vanilla, Salt, Water
Some parts are lighter brown because the oil separated in the topping. It didn't hinder the taste though!
No-Bake, Flourless Brownies
Brownie
2 1/2 c. loosely packed pitted dates
1 1/2 c. walnuts
6 T. cocoa powder
1 1/2 t. vanilla
2 t. water
1/4 t. and a pinch salt
Topping
1/4 c. cocoa powder
1/4 c. organic coconut palm sugar
1 T. honey
2 T. coconut oil (flavorless)
1/2 t. vanilla
Instructions
Blend ingredients for brownie in food processor until smooth. (Don't add any extra water even if it seems dry.)
Press into an 8-inch pan, lightly greased.
Heat the topping ingredients in pot until sugar is mostly dissolved. (Unless you use [1/4 cup] maple syrup instead of sugar&honey, then you don't need to heat it. Just mix it in a bowl). Spread evenly over brownie.
Refrigerate for about 2 hours. Enjoy!
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I found this recipe on Pinterest, and it brought me to a blog called Chocolate Covered Katie. She calls the recipe The Ultimate Unbaked Brownies.
I made a few tweaks to the recipe, and they are absolutely DELICIOUS!!! Yummy, dark-chocolate tasting brownies. I'm in love ... <3 My mom too, I think! *grins*
Let me know what you think if you give them a try! ^_^
These look so good! I'm on a dairy and wheat free diet, so these are perfect.
ReplyDeleteYes, perfect! You should really try them, Skye! :)
DeleteThese are soo good! ;)
ReplyDeleteYes, they are!! :D
DeleteI *LOVE* Chocolate-Covered Katie -- Her chickpea-based cookie-dough pie is to-die-for, too! These brownies, though... I could eat a pan by myself in one week (and have). ;-)
ReplyDeleteI can see why! ^_^ Okay, that sounds good! I'll have to look up that recipe on her blog! :) I KNOW! They are so yummy and chocolate-y and you could just eat more and more! :D
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